Here is my company spotlight on Lumbini Tea Valley, where you can learn more about this innovative company based in the Ruhuna region of Sri Lanka.
The dry leaves have a uniform charcoal black color. The leaves appear to be all whole, unbroken leaves, tightly hand rolled, and expertly tied into a teardrop shape. The leaves are fully oxidized. The teardrop measures about 2 inches (50 mm) high by 1.5 inches (38 mm) wide. The tips of the leaves are rounded up to form the top of the teardrop. The bottoms of the leaves, which may or may not include a short stem, are folded under and inside of the teardrop. The appearance is very high quality, and certainly worthy of the description “artisan”. The aroma is more potent than I expected, with scents of dried rosebuds, malt, and dried papaya. Definitely an exquisite first impression.
One teardrop was placed in a twelve ounce (355 mL) glass infuser cup, and infused in 205°F (96°C) water for 3:00 minutes. One minute of additional time was added to subsequent infusions. Three quality infusions were extracted from the leaves.
First and foremost, it is always entertaining to watch these “blooming” teas dance to life when swimming in hot water. With each infusion, the leaves become more loose, more free, and more visually impressive.
The liquid has a rich, orange-red color, clear and transparent. The aroma is very high quality, with scents of malt, fresh oranges, papaya, and roses. The body is medium, with a layered, juicy texture. There is no bitterness or astringency whatsoever. The taste has notes of malt, fresh oranges, papaya, and roses. The aftertaste continues the sweet, juicy flavors, and the sweetness holds on the breath for a noteworthy amount of time. These qualities hold true through the three infusions noted above.
The infused leaves have a uniform copper brown color, and are fully oxidized. Upon pulling the teardrop apart, I found that the leaves are unbroken, but do have the stems cut off at the bottom of the leaves, and the leaves are very tightly rolled and folded at the bottom in order to make them fit comfortably inside the teardrop. There are no buds, and the leaves are all of a uniform size. When unrolled and laid out, the leaves measure between 2.5 inches (63 mm) and 3 inches (75 mm) in length, and between 1 inch (25 mm) and 1.5 inches (63 mm) in width. There is only one stem, it is bare, and is used to bind the leaves together at the heart of the teardrop, like a twist-tie. The leaves are smooth, delicate, and carefully handled. The aroma continues the scents of papaya, malt, and roses.
To be honest, I did not expect the actual aroma, taste, and overall quality of the tea liquid to be as high and praise-worthy as it truly was. I expected most of the interest in this product to be produced by the visual observations throughout the experience. To my delight, the Keshary Handspun Black Tea more than delivered, it supremely impressed me at every level. Yes, of course the appearance is fascinating. The level of patience, skill, and care that went in to creating these teardrops is beyond my comprehension. When observing the infused leaves, fully opened up, I truly saw the craftsmanship that went into tying these teardrops. You just have to see it for yourself. But even more surprising, and equally impressive, was the incredible aroma and taste that the liquid held. A clean, beautiful malt taste, combined with fresh oranges, papaya, and a touch of fresh, delicate roses turned my opinion of this product from just “cool to look at” to “unforgettably impressive”! The sweet taste lingers in the mouth, like the floral character of a fine Taiwanese oolong. I am running out of qualifiers for how impressed I am by this product. Again, you just need to experience this for yourself, if you ever get the chance.
I look at the Lumbini Tea Valley USA site, and I do not see this product being offered. Again, I am left scratching my head, I am sorry to say.
On the other hand, many… MANY thanks to the management at Lumbini Tea Valley in Sri Lanka for giving me the once in a lifetime opportunity to try the incredible, unforgettable Keshary Handspun Black Tea. And many thanks to my readers for spending your time with me. Have a great weekend, everyone! Cheers!